Tagged food

  1. open houseA festive party where everyone is welcome to drop by and eat.English
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  2. pasar malamNight market, packed with food stalls, cheap stuff and crowds.Malay
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  3. rojakA fruit salad with sticky sauce, and slang for a mix of anything, like Manglish itself ('bahasa rojak').Malay
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  4. roti canaiFlaky, crispy flatbread served with dhal or curry, the mamak classic.Malay
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  5. roti kosongPlain roti canai with nothing inside. 'Kosong' means empty.Malay
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  6. roti telurRoti canai with an egg cooked inside.Malay
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  7. sedapMalay for delicious.Malay
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  8. siew daiCantonese for less sweet when ordering drinks at a kopitiam. Also siu dai.Cantonese
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  9. siu yeCantonese for supper, the late-night meal Malaysians never skip.Cantonese
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  10. sudah makan?'Eaten yet?', a common Malaysian greeting that really just means 'how are you'. Also dah makan?Malay
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  11. tapauTo take food away, from Cantonese. The Malaysian way of saying takeaway. Also spelt tah pau, ta pau.Cantonese
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  12. teh OBlack tea with sugar, no milk.Hokkien, Malay
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  13. teh pengIced milk tea. At a mamak, ask for 'teh ais' and you get the same thing.Hokkien, Malay
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  14. teh tarikFrothy 'pulled' milk tea poured from a height, the unofficial national drink.Malay
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  15. tosaiThin, crispy South Indian rice crepe, a mamak staple. Also spelt thosai, dosa.Tamil
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  16. yum chaCantonese for 'drink tea', but means hanging out over drinks at any hour. Also spelt yamcha.Cantonese
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